| Grain Type | Water Ratio (per 1 rice cup) | Special Instructions | | :--- | :--- | :--- | | | 2 - 2.5 cups water | Rinse well. Soak for 1 hour. Expect a longer cook time (45-50 min). | | Jasmine Rice | 1.25 cups water | No soak needed. Rinse lightly. | | Basmati Rice | 1.5 cups water | Soak for 20 min before cooking for elongated grains. | | Sushi Rice | 1 cup water | Rinse 4-5 times until water is crystal clear. Add 1 tsp rice vinegar after cooking. | | Quinoa | 1.5 cups water | Rinse in a fine sieve to remove bitterness. | | Oatmeal (Steel Cut) | 3 cups water | Do not fill past the 1/2 line – oats expand dramatically. |
This is the secret to restaurant-quality rice. Rinsing removes excess starch and talc from the surface of the grains.
Have a specific Prime Cuisine model number? Check the label under the base for model-specific diagrams. For lost manuals, visit the Prime Cuisine support website or search for your model number + "instruction manual PDF."
Your rice cooker is a miniature slow cooker. Try these simple instructions.
CCNA Network Visualizer 8.0 provides hands-on labs and practice scenarios from the following areas:
o Cisco's Internetworking Operating System (IOS)
o Managing and Troubleshooting a Cisco Internetwork
o IP Routing
o Open Shortest Path First Labs (OSPF)
o Layer 2 Switching Technologies
o VLANs and interVLAN Routing
o Security
o Network Adress Translation (NAT)
o Internet Protocol Version 6 (IPv6)
o VLSM with Suumarization
o Redundant Link Technologies
o IP Services
o IGRP
o Multi-Area OSPF
o Wide Area Networks (WANs)
| Grain Type | Water Ratio (per 1 rice cup) | Special Instructions | | :--- | :--- | :--- | | | 2 - 2.5 cups water | Rinse well. Soak for 1 hour. Expect a longer cook time (45-50 min). | | Jasmine Rice | 1.25 cups water | No soak needed. Rinse lightly. | | Basmati Rice | 1.5 cups water | Soak for 20 min before cooking for elongated grains. | | Sushi Rice | 1 cup water | Rinse 4-5 times until water is crystal clear. Add 1 tsp rice vinegar after cooking. | | Quinoa | 1.5 cups water | Rinse in a fine sieve to remove bitterness. | | Oatmeal (Steel Cut) | 3 cups water | Do not fill past the 1/2 line – oats expand dramatically. |
This is the secret to restaurant-quality rice. Rinsing removes excess starch and talc from the surface of the grains. prime cuisine rice cooker instructions
Have a specific Prime Cuisine model number? Check the label under the base for model-specific diagrams. For lost manuals, visit the Prime Cuisine support website or search for your model number + "instruction manual PDF." | Grain Type | Water Ratio (per 1
Your rice cooker is a miniature slow cooker. Try these simple instructions. | | Jasmine Rice | 1